How to Make Peanut Butter Fudge in the Microwave
Peanut butter fudge is enjoyable, rich, and velvety. This microwave peanut butter fudge recipe will take your 5 minutes only. So, if you’ve microwave and looking for a super easy, simple, and quick recipe then microwave peanut butter fudge is your recipe. In this article, you will learn how to make peanut butter fudge in the microwave. You will also get the tips, storing ideas, and techniques to make a perfect, and nutty peanut butter fudge.
Table of Contents
4 Inspiring Reasons to Make Peanut Butter Fudge in the Microwave
Ingredients You Need For Making Peanut Butter Fudge in the Microwave
Total Time Required
Things to Know
Instructions to Make Microwave Peanut Butter Fudge.
Tips for the Best Microwave Peanut Butter Fudge
You can Refrigerate Peanut Butter Fudge
How you can Store Peanut Butter Fudge
How long you can Store Peanut Butter Fudge
Frequently Asked Questions
4 Inspiring Reasons to Make Peanut Butter Fudge in the Microwave
- Peanut butter fudge is a 3 ingredients recipe with a total making time of only 5 minutes.
- Microwave fudge is perfect for thanksgiving, midnight snacks, holiday gifting, and family gatherings.
- You don’t need to use chocolate in peanut butter fudge.
- You can add nuts or other dry fruits too.
Ingredients You Need For Making Peanut Butter Fudge in the Microwave
- Peanut Butter Cream (1 Cup)
- Powdered Sugar (1 Pound)
- Unsalted Butter (8 oz)
Total Time Required For the Peanut Butter Fudge Recipe
- Preparation time: 03mins.
- Baking Time: 02mins.
- Resting Time in the Freezer: 02hrs.
Things to Know
- You can serve: 64 persons
- Total Calories: 200kcal
Instructions:
- Take an 8×8 inch pan and place parchment paper in it. Line this paper in a way that it hangs down from the side. This will help you to take out the microwave fudge from the pan with ease.
- Pool peanut butter and unsalted butter in a microwave-safe container and place them in the microwave.
- Leave it for 1 minute, then take out and stir.
- Again, put it into the microwave for 1 minute, and after taking it out, mix it until you get a smooth, incorporated texture of butter fudge.
- Now, infuse powdered sugar, mix it and form a thick paste-like batter.
- Pour the peanut butter fudge into your pan. For spreading the fudge evenly on the pan, place parchment on it and press on the top with a light hand.
- Keep it in your freezer for at least two hours.
- Take out Peanut butter fudge from the pan, and with a sharp knife, cut 1” small pieces.
- Enjoy this easy, breezy microwave fudge recipe.
Try our Knorr Chicken Broccoli Rice Casserole Oven Baked
Tips for the Best Microwave Peanut Butter Fudge
- You can add melted chocolate to your peanut butter fudge recipe. All you need is to melt the chocolate chip into the microwave and drizzle it on the fudge with a spoon.
- Microwave fudge is loved for its smooth and creamy consistency but if you like crunch, then sprinkle chopped peanuts into the batter before spreading.
- When your fudge appears misty, exposed it to air for an hour or two after unwrapping. The air makes the fudge firmer and crunchier.
- The square size is depending on you, whether you make a 1” square or bigger. But, for gifting, it’s better to make small-sized peanut butter fudge. You’ll get more squares of smaller sizes.
- For a perfect shape and uniform size, use a kitchen ruler and warm your knife with hot water.
- I use unflavored dental floss to make even score lines.
The irresistible, creamy, rich peanut butter fudge is perfect for every occasion, gifts for friends and family, and you. It’s a heavenly sweet course that is easy to make in 5 minutes with just 3 ingredients.
You can Refrigerate Peanut Butter Fudge
When you and your friends or family will have a bite of this pleasant microwave fudge, there will be no remnants. It’s good to make extra for enjoying later.
If you like icy peanut butter fudge, you can keep it in the refrigerator otherwise, there’s no need. When you want to store the fudge, then keep it in an airtight jar. The peanut butter fudge will remain fresh in the refrigerator for up to 5 days and it can last up to 1 year.
How you can Store Peanut Butter Fudge?
You can store it in the freezer, fridge, or at room temperature. Get here guidelines to store microwave fudge.
- For storing at room temperature, preserve fudge in a self-sealing bag. Keep it in a cool dark area, away from heat.
- When you plan to refrigerate the fudge. Save it in an airtight container because cold air hardens the microwave fudge. Use double wrap paper (wax paper & plastic wrap), and don’t keep squares closer to avoid stickiness.
How long you can Store Peanut Butter Fudge
If you keep it in the freezer, it will last for one year. Likewise, keeping it in the refrigerator will retain the fudge for a month, and at room temperature, you can save it for two weeks.
Frequently Asked Questions
1. Can we thaw (melt) peanut butter in the microwave?
Ans. Yes, you can. Take a few scoops of peanut butter in a microwave-safe container and heat for an interval of 15secs in the microwave to get a sauce-like evenness.
2. How can we make the peanut butter fudge crunchier? or what are the causes of microwave fudge hardness?
Ans. Leave it in the air for half an hour or more, the cold air makes it harder, or you can add nuts to it to make it crunchier.
3. Why peanut butter fudge is not set?
Ans. If you hadn’t cooked your fudge for enough time, it will not set. You had to add more milk and reheat it slowly to get firmer fudge.
4. Why does peanut butter fudge spark in the microwave?
Ans. According to Arcing, some foods have tiny pieces of mineral metals like magnesium, selenium iron, etc. that recoil from the microwaves and seem to spark.
5. How do we make peanut butter fudge creamier?
Ans. You can add a minor quantity of extra fats to make the fudge creamier.
6. Why does peanut butter go liquefied?
Ans. When you grind the peanuts, it releases oil that makes peanut butter creamy. If it is placed at room temperature, the oil of peanuts accumulates on the top.
