Grape-Nuts Baked Custard!!!!

INGREDIENTS:

2 cups milk, scalded

2 eggs, slightly beaten

1/3 cup Grape-Nuts cereal

1/3 cup granulated sugar

1/2 teaspoon vanilla extract

1/8 teaspoon salt

PREPARATION:

Preheat oven to 325°F.

In a medium bowl, combine eggs, sugar, and salt. Gradually add milk, mixing until thoroughly combined. Then, add vanilla and Grape-Nuts and stir until incorporated.

Pour mixture into an 8×8-inch baking dish. Make a hot water bath by placing the baking dish in a large roasting pan filled with 2-inches of hot water. (You want water to come halfway up the outside of the custard dish.)

Bake for 40-50 minutes, or until a knife inserted in the center comes out clean. “Serve plain or with cream or cool whip.”

Source:https://11pointsmeals.com/grape-nuts-baked-custard/